BBQ Chicken Pizza

Okay, let's make a pizza shall we? So much better then the store bought prize nones. I agree some brands are good and okay but when you make one your self you just feel better about eating it. 

Now let's start off with some pizza dough, as much as I would love to make mine from scratch, I'm just not going to because I truly LOVE this pizza do from shaws. It's usually right in front of the seafood next to the crazy expensive tortillas. 

Slap a pinch of flower down and on your rolling pin if your using one to make sure it's not going to stick, and have at it! I continplated on doing a square pizza because round wasn't working for me at first. 

But I got it right after a bit. Slap some BBQ sauce on that bad boy, doesn't matter what kind, whatever you like best, and turn to your chicken. 

Mine are already cooked. 20 mins then flipped and cooked for another 20 mins. I stole these from our restuarant because I love our chicken that much! Now here's where it is you preference, with this chicken I choose to usually cube it but sometimes I'll buy a guick already cooed rotisserie chicken from the market and just pull it apart and toss that on if I'm in a hurry for dinner. 

Okay, now toss that chicken on and add your favorite cheese or extra toppings if you prefer. I just went with store brand "pizza cheese blend". They were 2 for 5 bucks at shaws this week. 

Bake that beast in the oven at 350•f for 27 mins if you like your crust alittle softer or 30-35 mins depending on how crisp and crunchy you like it! 

MmMm... Doesn't that look quick, easy and delicious! 

Ingredients

Baking Stone

Store Made Pizza Dough

BBQ Sauce

Chicken

Shredded Cheese

Have a great meal!

Clam